Today’s post is a round-up of recipes I have tried and some that I’m about to try, hope you enjoy these too.
4. Basic Curry Ingredients – Onion, Tomato, Ginger, Garlic & Green Chili Black Eyed Peas Curry with collard Greens –
Instant Pot Recipe How to make Black Eyed Beans Curry or Black Eyed Peas Stew?
Though Black Eyed Peas Curry or Lobiya Masala is not a very popular curry from the Indian Restaurants. But it is a common homestyle recipe. Rongi Masala or Lobia Masala is prepared 2 ways
– ⇒ The Rich Curry using Onions and Tomatoes + SPICES as this particular recipe.
⇒ A very simple curry where we use ginger + green chili and the basic tempering of oil/ghee, cumin seeds, turmeric, cayenne powder (red chili powder), Garam Masala and Salt.
This is how my mum made it and I loved it. A handful of Greens adds more flavor and nutrition to the curry. My mother added spinach sometimes. Collard Greens are not native to Indian Climate.
From curry to stews, this is a recipe I like to try in the winter when it gets a little cooler.
Today we are making this cozy sweet potato and chickpea stew! It is made of simple ingredients that you can find either in your pantry or your local grocery store. Hope you enjoy! And make my cornbread recipe to go with it:…
Comfort food ideas to enjoy.
Delicious goodness all in one place. View Entire Post ›
Christmas Vegan recipes
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